///charles rismyhr md


What I am Doing Now

Updated April 24th, 2024 from Houston, Texas

In The Kitchen

I am baking at least once a week, mainly for the family.

You can find some examples here baked

Travel

Ana and I have finalized plans for our trip to Europe this Summer - We will be in Norway and the east coast of Spain.

We just wrapped up a quick weekend trip to NYC, a trip I found to be one of my most revelatory and fulfilling trips there.

Work

I am entering my third year with the Houston Methodist Primary Care Group

Computer Stuff

I am in somewhat of a rabbit hole with learning the ins and outs of linux and command line, self-hosting email, encrypted storage, and this website.

Some things I plan to learn next: making a script for doing quick on demand back ups, backing up emails and contacts. (I lost my contacts, emails, and calendar data when I had to reset my server)

Our Daughter

She is 5, and will be starting kindergarden soon.

Here is something fanciful she recently wrote when she was presented with an image of an ancient Egyptian heiroglyphics:

bye